Instituto de Ciencias Naturales Alexander von Humboldt

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Examinando Instituto de Ciencias Naturales Alexander von Humboldt por Autor "Araya, Rubén"

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    Ítem
    Isolation of Thermophilic Bacteria from Extreme Environments in Northern Chile
    (MDPI, 2024) Valenzuela, Bernardita; Solís-Cornejo, Francisco; Araya, Rubén; Zamorano, Pedro
    The northern region of Chile boasts unique geographical features that support the emergence of geothermal effluents, salt lagoons, and coastal creeks. These extreme climate conditions create polyextreme habitats for microorganisms, particularly adapted to survive these harsh environments. These extremophilic microorganisms hold immense potential as a source of hydrolytic enzymes, among other biotechnological applications. In this study, we isolated 15 strains of aerobic thermophilic bacteria (45–70 ◦C) from sediment samples collected at five different ecological sites, including hot springs, geothermal fields, and lagoons in the Atacama Desert and Andes high planes. Analyses of the 16S rRNA gene sequences of the isolates showed a close genetic similarity (98–100%) with microorganisms of the genera Parageobacillus, Geobacillus, Anoxybacillus, and Aeribacillus. Notably, these thermophiles exhibited significant hydrolytic enzyme activity, particularly amylases, lipases, and proteases. These findings underscore the potential of using these thermophilic bacterial strains as an invaluable source of thermozymes with wide-ranging applications in diverse industries, such as detergent formulations, pharmaceutical processing, and food technology. This research highlights the ecological significance of these extreme environments in the Atacama Desert and Andes high plains, which serve as vital ecological niches housing extremophilic bacteria as a genetic source of relevant thermozymes, promising great potential for innovation in the biotechnology industry.
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    Progress towards development of a unique pearl culture technology for red abalone (Haliotis rufescens) in Chile
    (ELSEVIER, 2024-02-01) Sáez-Saavedra, Camila; Saucedo, Pedro E.; Acosta-Salmon, Hector; Tanguy, Arnaud; Araya, Rubén
    Abalone pearl farming is an aquaculture activity with great potential for future growth and diversification of the global pearl sector, which has been dominated for decades by pearls of marine pearl oysters of the genus Pinctada. Despite this potential, there is a significant lack of knowledge regarding methods for nucleus (bead) seeding and the process of pearl formation in abalone, compared to the well-studied pearl oyster model. To address this problem, this review first compares the main anatomical differences and similarities between both groups of mollusks, particularly those associated with the structure and role of mantle tissue on the synthesis of CaCO 3 compounds that integrate the inner nacreous layer. The iridescence (orient) and color properties of nacre in a cultured pearl is particularly related to the microstructure of aragonite crystals during biomineralization in each mollusk group. We then analyze the advantages and disadvantages of the adoption in abalone of methods originally developed for pearl oysters to produce bead-seeded pearls and half-pearls (or mab´e pearls). For the red abalone Haliotis rufescens in particular, updated information on commercial production of both bead-seeded and mab´ e pearls is provided as a case of success for Latin America (Chile). Finally, the current status and future prospects for abalone pearl farming are discussed, assessing technology gaps and challenges to be addressed for the pearl sector to achieve its full potential, particularly for Latin America.